This Nashville blues duo will open for Marc Broussard at City Winery, in New York, on Feb.2 and Feb. 3. With their various upbeat numbers, Sugar & The Hi-Lows are reintroducing an era of care free, feel good music. The band was born when Trent Dabbs began to co-write with Amy Stroup. The two reminisced over the lost sounds of the ‘50s and ‘60s and proceeded to write their first song, “This Can’t Be The Last Time,” in less than two hours. Their New York shows begin seating at 6 p.m.; ticket prices vary.